Don’t you just love pie?! Menu for May 19-23, 2014

The school year is winding down and schedules can be stressful…make life easy and pick up a home-cooked meal for your family!

To order, please use the Contact tab (or email butterfieldgourmet@gmail.com) and tell me which items you would like and what day you would like to pick up at my Preston Commons location. Please order by 10 am for pickup from 4-6 pm the following day.

Pick up is from 4-6 pm, Tuesday, Wednesday or Thursday.

8115 Preston Rd, Suite 140 inside the Cafe Gourmet on the Go shop

Quiche: Swiss, Bacon & Spinach – if it has bacon, it has to be good. If it has spinach, it has to be good for you!  $20/pie serves 4-6**

Pot pie:  Two choices this week-  Homestyle Chicken ($25) or Beef Pot Roast ($30)**

Entree: Black Bean Enchiladas – this is a great meatless meal, if you are trying to have one each week as we are. Specify your preference for flour or corn tortillas. Includes a bowl of my personal salsa. $30 serves 4-6 GF with corn tortillas

Salad: Southwestern Cornbread Salad –  if you’ve never had cornbread salad, you need to try this.  It’s a layered salad filled with romaine, tomatoes, black beans, corn, cheddar and ranch dressing.  It really is unique and delicious.  $15 serves 3-4 GF available

Dessert: Black Bottom Banana Cream Pie – I received a request for banana cream pie and I have 2 recipes…we will start with this one. Its actually a chocolate cream pie with a layer of bananas, what could ever be wrong with that?! $20/pie

Cookie: Mom’s Homemade Oatmeal Chocolate Chip – did you see what I did there? Chewy, melty goodness. $12/dozen medium cookies

** GF crust is available for the quiche or any of the pot pies. Additional charge applies.

Thanks for your orders and your referrals!

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